Great food at the speed of your business

1. Add 590mL (2.5 cups) water

1. Add 470mL (2 cups) water

1. Add 590mL (2.5 cups) water

1. Spray pan with vegetable oil 2. Pour Egg, Cheese in container. 3. After it's done, fold egg in two.

1. Place lid directly on the floor of the oven 2. Place frozen product directly on the lid in the oven. 3. Take out after each stage and break up product. 4. Be careful not to puncture holes in the bag. 5. Temperature when done should be around 40°F Verify the bag is microwave safe.

Note: Spray pan with vegetable spray. Stir after stage 1, 2, and 3.

1. Casserole contains precooked chicken and dumplings.

1. Casserole contains precooked chicken and noodles. Mixed Peas and carrots.

Stir after each stage.

1. Stir with wire whisk prior to steaming. 2. Keep lid on while rice finishes steaming.